Bedourie oven

Bedourie oven

The Bedourie Oven is an Australian adaptation of the camp oven, better known as a Dutch oven. Drovers working on Bedourie Station, in western Queensland, found that the cast iron camp ovens they use for cooking would often fall from their pack horses and sometimes break when they hit the ground. The idea for the Bedourie Oven was born from the frustration of the drovers missing out on a cooked camp meal so one made from mild steel was made. Being made from pressed mild steel would mean it could be handled a lot rougher and if dropped would not break.

References

* Bill Wannan, "A Dictionary of Australian Folklore: Lore, Legends, Myths, and Traditions", Page 46, Viking O'Neil, ISBN 0670900419


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  • bedourie — /bəˈdaʊri/ (say buh dowree), /bəˈdʊəri/ (say buh doouhree) noun a camp oven used in the bush, the lid of which serves as a frying pan. {from Bedourie, town in Qld} …  

  • Dutch oven — This article is about the cooking pot. For other uses, see Dutch oven (disambiguation). Dutch oven from the 1890s. Note the evidence of ashes on the lid A Dutch oven is a thick walled (usually cast iron) cooking pot with a tight fitting lid.… …   Wikipedia

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