Saint-Bonnet-le-Froid

French commune|nomcommune=Saint-Bonnet-Le-Froid
région=Auvergne
département=Haute-Loire
arrondissement=Yssingeaux
canton=Montfaucon-en-Velay
insee=43172
cp=43290
maire=
mandat=
intercomm=
longitude=4.43611111111
latitude=45.1430555556
alt moy=1126 m
alt mini=758 m
alt maxi=1161 m
hectares=1309
km²=13.09
sans=222
date-sans=2004
dens=14|

Saint-Bonnet-le-Froid is a French commune in the Haute-Loire département and the Auvergne region.

Notable people

Master-chef Régis Marcon specialises in dishes based on regional products such as mushrooms and green (Puy) lentils. He won the Bocuse gold medal in 1995.

External links (in French)

* [http://www.saintbonnetlefroid.com/ St-Bonnet-le-Froid website]
* [http://www.ign.fr/affiche_rubrique.asp?rbr_id=1087&CommuneId=41898 St-Bonnet-le-Froid at the IGN map site]
* [http://www.recensement.insee.fr/RP99/rp99/co_navigation.co_page?nivgeo=C&codgeo=43172&theme=ALL&typeprod=ALL&lang=EN&quelcas=LISTE St-Bonnet-le-Froid at Insee site]
* [http://www.quid.fr/communes.html?mode=query&req=St-Bonnet-le-Froid Saint-Bonnet-le-Froid on Quid]
* [http://www.lion1906.com/Pages/ResultatLocalisation.php?InseeVille=430172 Location of St-Bonnet-le-Froid]
* [http://www.mapquest.com/maps/map.adp?latlongtype=decimal&latitude=45.1430555555556&longitude=4.43611111111111&zoom=8 Map of St-Bonnet-le-Froid on Mapquest]