Fried noodles — are common throughout East and Southeast Asia. Many varieties, cooking styles, and ingredients exist. =Stir fried= *Beef chow fun Cantonese dish of stir fried beef, flat rice noodles, bean sprouts, and green onions. *Char kway teow Chinese… … Wikipedia
Instant noodles — in a typical block like form Instant noodles are dried or precooked noodles and are often sold with packets of flavoring including seasoning oil. Dried noodles are usually eaten after being cooked or soaked in boiling water for 2 to 5… … Wikipedia
Chinese noodles — Misua noodle making in Lukang, Taiwan Noodles are an essential ingredient and staple in Chinese cuisine. There is a great variety of Chinese noodles, which vary according to their region of production, ingredients, shape or width, and manner of… … Wikipedia
Cellophane noodles — Dried cellophane noodles Chinese name Traditional Chinese 1. 粉絲 2. 冬粉 3. 細粉 4. 線粉 … Wikipedia
Vietnamese noodles — Vietnamese cuisine includes many types of noodles. These include:Noodles by ingredientsVietnamese noodles are available in either fresh ( tươi ) or dried ( khô ) form.*Bánh canh thick noodles made from a mixture of rice flour and tapioca flour or … Wikipedia
Pot Noodle — A Hot Noodle variety of the snack Pot Noodle is a brand of ramen style instant noodle snack foods, available in a selection of flavours and varieties. Its dehydrated mixture consists of wide noodles, textured soya pieces, assorted dried… … Wikipedia
Rad na — ( th. ราดหน้า, often spoken by Thais as Lad Na, IPA2|râːt nâ:) is a Thai Chinese noodle dish. It is made with stir fried wide rice noodles; a form of meat such as chicken, beef, pork, or tofu, and/or garlic, straw mushrooms and gailan. The dish… … Wikipedia
Pašticada — is a stewed beef dish cooked in special sauce, popular in Croatia. It is often called Dalmatinska pašticada because it originates in Dalmatia. It requires long and meticulous preparation, which includes marinating the beef in vinegar, lemon and… … Wikipedia
linguini — n. type of Italian pasta in the shape of wide noodles … English contemporary dictionary
Singaporean cuisine — A hawker centre in Lavender, Singapore Singaporean cuisine is indicative of the ethnic diversity of the culture of Singapore, as a product of centuries of cultural interaction owing to Singapore s strategic location.[1] … Wikipedia