- Sabina Welserin
Sabina Welserin, otherwise unknown, was the author of a German cookbook, "Das Kochbuch der Sabina Welserin", which she dated 1553 in her brief
epigraph . TheWelser were members of the mercantile patriciate ofAugsburg , international mercantile bankers and venture capitalists on a par with theFugger and theHochstetter . The manuscript was edited by Hugo Stopp and published as "Das Kochbuch der Sabina Welserin." (Heidelberg: Carl Winter Universitätsverlag) 1980. It is one of a very few primary sources for the history ofGerman cuisine .External links
* [http://www.daviddfriedman.com/Medieval/Cookbooks/Sabrina_Welserin.html Sabina Welserin's cookbook, translated into English by Valoise Armstrong, 1998]
Wikimedia Foundation. 2010.