BBCH-scale (leafy vegetables forming heads)

BBCH-scale (leafy vegetables forming heads)

In biology, the BBCH-scale for leafy vegetables forming heads describes the phenological development of leafy vegetables forming heads, such as cabbage, chinese cabbage, lettuce and endive, using the BBCH-scale.

The phenological growth stages and BBCH-identification keys of leafy vegetables forming heads are:

References

cite journal
last = Feller
first = C.
coauthors = H. Bleiholder, L. Buhr, H. Hack, M. Hess, R. Klose, U. Meier, R. Stauss, T. van den Boom, E. Weber
title = Phänologische Entwicklungsstadien von Gemüsepflanzen: I. Zwiebel-, Wurzel-, Knollen- und Blattgemüse. | journal = Nachrichtenbl. Deut. Pflanzenschutzd.
volume = 47
pages = 193–206
date = 1995

External links

* [http://www.bba.de/veroeff/bbch/bbcheng.pdf A downloadable version of the BBCH Scales]


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