Forum Restaurant

Infobox Restaurant
name = Forum Restaurant (富臨飯店)

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image_caption = Forum Restaurant
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established = 1977
current-owner = Yeung Koon Yat
head-chef = Yeung Koon Yat
food-type = Chinese
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street-address = Lockhart Road, Causeway Bay
city = Hong Kong
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country = China
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Forum Restaurant (Traditional Chinese: 富臨飯店) was established in 1977 on Lockhart Road, Causeway Bay, Hong Kong. Run by Hong Kong's international chef and ambassador of the Chinese cuisine Yeung Koon Yat (traditional Chinese: 楊貫一), it is one of the most famous eateries in Hong Kong.

Yeung Koon Yat's signature dish Ah Yat Abalone (Yat's abalone) is famous all around the world.Fact|date=August 2007The abalone offered can cost an average of US$7200 per kilo. Apart from the more expensive and rarer Cantonese specialities, local dishes are also offered at a more modest (but still above average) price.

The restaurant is frequented by the rich and famous of Hong Kong (many of whom are regulars) and is not traditionally an expatriate or tourist attraction.