Fao Landing

The Fao Landing occurred on November 6, 1914 and the Battle of Fao Fortress on November 8, 1914 with British forces attacking the Ottoman Fortress of Fao. The British successfully took the fort.

Background

When the Ottoman Empire entered in to World War I, the British feared for the safety of the Persian Gulf oil facilities. To protect their facilities, the British decided to capture the Ottoman-controlled section of the Persian Gulf coast. The Fortress of Fao was the main Ottoman fortress of the Persian Gulf coast, and was the most likely point or origin for an Ottoman attack on the British oil facilities.

The Landing

The British troops landed on Fao beach on November 6, 1914, and were immediately met with heavy fire from Fao Fortress. As the British advanced towards the fortress, they were met with Ottoman infantry assaults. The British managed to repel the assaults, but could not take the fortress because their heavy artillery had not yet landed. The British then dug trenches around the fortress from which they would occasionally fire shells at the fortress (as the Ottomans fired back).

The Battle of Fao Fortress

The British heavy artillery arrived on November 8 and the British immediately began bombarding the Ottoman fort. The artillery breached the walls and the British troops charged into the fortress. After 45 minutes of close quarters combat inside the fortress, the British managed to capture the fort and 300 Ottoman prisoners. The British marched unopposed into the Port of Fao the next day.

Aftermath

With Fao captured, the Ottomans no longer controlled the any part of the Persian Gulf, and the British facilities were safe. However, the British felt that their facilities would not be truly safe until they managed to capture Baghdad. This led to several campaigns against Baghdad that would result in the capture of that city by the British in 1917. The city of Fao (more modernly referred to as Al-Faw) was used as a starting point for many early British Mesopotamian campaigns.