- Monica Bhide
-
Monica Bhide is a Virginia based food, hospitality, travel and lifestyle author. She is originally from Delhi, India but has lived in Bahrain and the United States. She graduated from the Indian School in Bahrain and moved on to Bangalore, India to complete her engineering degree. She moved to the United States in 1992 and completed her 2 Masters degrees at George Washington University and Lynchburg College. She worked in corporate America for 10 years before taking up writing full time.
Her works include two Indian cookbooks, Spice is Right[1][2] and Everything Indian Cookbook. Her third cookbook is scheduled to be launched in April 2009 under the Simon & Schuster banner titled "Modern Spice"
References
- ^ "PASSAGES FROM INDIA GO BACK TO CHILDHOOD DAYS IN KITCHEN". The Boston Globe. April 17, 2002. http://nl.newsbank.com/nl-search/we/Archives?p_product=BG&p_theme=bg&p_action=search&p_maxdocs=200&p_topdoc=1&p_text_direct-0=0F2F97A0365B592F&p_field_direct-0=document_id&p_perpage=10&p_sort=YMD_date:D&s_trackval=GooglePM. Retrieved 2008-12-02.
- ^ "Spice Girl". The Washington Post. July 31, 2002. http://www.highbeam.com/doc/1P2-379894.html. Retrieved 2008-12-02.
External links
Categories:- American food writers
- Living people
- American writer stubs
Wikimedia Foundation. 2010.