Cuisine of Singapore — The cuisine of Singapore is often viewed by people as a prime example of the ethnic diversity of the culture of Singapore. The food is heavily influenced by Malay, Chinese, Indian (specifically southern Indian styles), Indonesian, and even… … Wikipedia
Hong Kong-style milk tea — Hot milk tea in a glass Chinese 港式奶茶 Literal meaning Hong Kong style milk tea … Wikipedia
Singapore noodles — /sɪŋəpɔ ˈnudəlz/ (say singuhpaw noohduhlz) plural noun 1. thin round noodles in the Asian style. 2. (construed as singular) a dish based on these noodles in a style originating in Singapore, with a sauce, and including vegetables, prawns and… …
Chinese noodles — Misua noodle making in Lukang, Taiwan Noodles are an essential ingredient and staple in Chinese cuisine. There is a great variety of Chinese noodles, which vary according to their region of production, ingredients, shape or width, and manner of… … Wikipedia
Cup noodles — is a brand of instant ramen noodle snack manufactured by Nissin, packaged in a XPS foam or hard plastic cup. The product is known for being inexpensive and easy to prepare. Other brand names are used in specific countries, such as Cup Noodle (not … Wikipedia
Fried noodles — are common throughout East and Southeast Asia. Many varieties, cooking styles, and ingredients exist. =Stir fried= *Beef chow fun Cantonese dish of stir fried beef, flat rice noodles, bean sprouts, and green onions. *Char kway teow Chinese… … Wikipedia
Instant noodles — in a typical block like form Instant noodles are dried or precooked noodles and are often sold with packets of flavoring including seasoning oil. Dried noodles are usually eaten after being cooked or soaked in boiling water for 2 to 5… … Wikipedia
Cup Noodles — Preparation of cup noodles Cup Noodles is a brand of instant ramen noodle snack manufactured by Nissin, packaged in a polyethylene foam, hard plastic or paper cup. The product is known for being inexpensive and easy to prepare. Other brand names… … Wikipedia
Indian cuisine in Singapore — refers to food and beverages produced and consumed in Singapore that are derived, wholly or in part, from South Asian culinary traditions. The great variety of Singapore food includes Indian food, which tends to be Tamil cuisine and especially… … Wikipedia
Singaporean cuisine — A hawker centre in Lavender, Singapore Singaporean cuisine is indicative of the ethnic diversity of the culture of Singapore, as a product of centuries of cultural interaction owing to Singapore s strategic location.[1] … Wikipedia